S-53 Shang Feifei Development of the production technology of cooked sausages with use of plant raw materials [Manuscript] : dissertation for a scientific degree of doctor of philosophy / Shang Feifei ; scientific supervisor Tetyana Anatolyivna Kryzhka. - SUMY : SNAU, 2023. - 220 p. -
Утримувачі документа: SNAU Дод.точки доступу: Kryzhka, Tetyana Anatolyivna \scientific supervisor.\ Примірників всього: 1 ІБВ (1) Свободны: ІБВ (1) |